The pizza was fun to make and the harissa adds a burst of flavor. For this recipe, I used a premade chickpea pizza crust, but you can absolutely make your own dough.

This has to be one of my favorite pasta dishes! Don't tell anyone.... but I don't really do pasta, so my previous statement indicates how delicious this dish is. Enjoy!

A version of this recipe has been part of my Halloween vibez for the last 3 years. This year, I elevated the recipe by using spelt flour for the pocket crust (I will share that recipe later) and by adding Lion's Mane mushroom (optional) to the sweet potato and black bean duo. This recipe is delicious and fun! Enjoy.

While my Maple Garlic Lion's Mane Skrimpz have become one of my most popular recipes, don't sleep on these Lemon Pepper Skrimpz! They are fire!

It is grilling season! Put your hand where my eyes can see if you are excited about grilling in the summer sun! Mushrooms are great for grilling, and why not throw some Lion's Mane on the grill? If you can't access Lion's Mane, you can make this recipe using everyday mushrooms like button mushrooms. I rubbed these skewers down with some chili oil and took them to the next level. The mixture of sweet, savory, and spice all in one bite was an explosion!

Grab your wok and meet me in the kitchen for this creole inspired Lion's Mane Dirty Rice!