Chocolate Strawberry Bites

These bites are so delicious! Be sure to seal and crimp the edges of the wonton wrappers well, so you don't lose the yummy filling. Enjoy!

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Shopping ListĀ 

Ingredients

  • 16-18 chopped strawberries
  • 1/2 cup brown sugar
  • 1/4 tsp cinnamon
  • 2 Tbsp chopped pecans
  • 2 Tbsp water
  • 1/4 cup tapioca starch
  • 1 pack vegan wonton wrappers

ā€

Garnish Ingredients

  • vegan chocolate
  • powdered sugar

ā€

Directions

  • Wash, dry and chop strawberries
  • Add strawberries, brown sugar, cinnamon, pecans and water to a saucepan. Cook for 12-14 minutes on medium heatĀ 
  • Allow the mixture to cool for 2 minutes then add tapioca starch slowly while you whisk. Add more tapioca if the filling is not thickeningĀ 
  • Wet the edges of the wonton wrappers as you are ready to fill them. This will help them stick together. Fill wonton wrappers with strawberry filling (about 1 Tbsp each). Fold the wrapper over and seal the edges well by crimping with a fork
  • Quickly deep fry until golden brown and crispy
  • Drizzle with melted chocolate and sprinkle with powdered sugar.

ā€

Enjoy!Ā 

Shopping ListĀ 

Ingredients

  • 16-18 chopped strawberries
  • 1/2 cup brown sugar
  • 1/4 tsp cinnamon
  • 2 Tbsp chopped pecans
  • 2 Tbsp water
  • 1/4 cup tapioca starch
  • 1 pack vegan wonton wrappers

ā€

Garnish Ingredients

  • vegan chocolate
  • powdered sugar

ā€

Directions

  • Wash, dry and chop strawberries
  • Add strawberries, brown sugar, cinnamon, pecans and water to a saucepan. Cook for 12-14 minutes on medium heatĀ 
  • Allow the mixture to cool for 2 minutes then add tapioca starch slowly while you whisk. Add more tapioca if the filling is not thickeningĀ 
  • Wet the edges of the wonton wrappers as you are ready to fill them. This will help them stick together. Fill wonton wrappers with strawberry filling (about 1 Tbsp each). Fold the wrapper over and seal the edges well by crimping with a fork
  • Quickly deep fry until golden brown and crispy
  • Drizzle with melted chocolate and sprinkle with powdered sugar.

ā€

Enjoy!Ā 

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